Citrus and vanilla done the Chanel way.
Paris-Venise has a sparkle to it, a twinkle, that I think is a splash of ambroxan and a little dose of ethyl maltol, so there’s a salty sweetness, a bit of a twang in what would otherwise be a pretty plain scent profile. Of course, it has a good dose of that Chanel powder, and the sprayer for these bottles gives a super fine mist of scent. It’s a luxury experience through and through and one that is sometimes missing with niche bottles I’ve bought. Chanel just never disappoints. ⠀⠀⠀⠀⠀⠀⠀⠀⠀