Some of you might be cooking more than usual, and truth be told, I don’t really consult cookbooks anymore because it seems like a lot of recipes are on the Internet, but I do like these that I have and I’ve used the Cookie on the most. Here are my cookbook reviews in one place.
Giada at Home. Casual Italian cooking. Good ideas for pasta, if you’re bored of the same old, same old.
Barefoot Contessa: Back to Basics. Also great for reinventing classics.
Martha Stewart Cookies. There is a blondie recipe in here which is to die for. My all time favourite cookie recipe is the NYT Cookie recipe and it’s not in here. Google it.
Martha Stewart New Classics. It’s a tome. It’s an epic. Great mac and cheese, if you don’t have a recipe already. Perfect for a new cook.
